Homemade Chocolate Chip Ice Cream
With just five ingredients, you can make a tasty ice cream that will please everyone.
Hands On Time: Total Time: Yield:
5mins 30mins 4 serves
Using an ice cream maker helps prevent big ice crystals from forming and clumping together in this recipe for chocolate chip ice cream. The final product has a smoother texture as a result of this additional processing.
Try to plan because most ice cream recipes require you to freeze the bowl for at least a day, whether you use an ice cream maker or not.
Ingredients
- Two cups of heavy cream
- one cup of whole milk
- Half a cup of sugar
- One tsp vanilla essence
- Four ounces of chopped semisweet chocolate
Directions
Step1
Use a maker for ice cream.
Step2
Mix the cream, milk, sugar, and vanilla in a big bowl.
Step3
For freezing, adhere to the manufacturer’s recommendations. Stir in the chocolate when the mixture reaches the appropriate consistency.
Step4
You can freeze it in an airtight container or serve it right away. There is one quart of ice cream in this recipe.
Read also: How To Make Strawberry Ice Cream Easily At Home
Nutrition Facts (per serving)
717 57 47 6
Calories Fat Carbs Protein
Special Note For Chocolate Chip Ice Cream Lover
Savor the smooth and velvety bliss of chocolate ice cream, a delicious sensory orchestra for your palate. With every bite, you are taken to a world of luscious velvetiness, where the alluring melody of cocoa hums softly.
For those who adore chocolate ice cream, each scoop is a passionate affair rather than merely a dessert. Every kind reveals a new dimension of delight, whether it’s the rich dark chocolate or the velvety Belgian chocolate.
Allow the smooth texture to glide across your tongue as each mouthful evokes happy memories or unexpected pleasure. Dive into the heavenly delight that comes only from chocolate ice cream with every dish.
Conclusion
Every bite of chocolate ice cream is an exquisite retreat into a world of pure bliss for the loyal fan. Each mouthful is a symphony of delight, whether you’re enjoying the powerful allure of dark chocolate or the silky richness of Belgian chocolate. It always leaves you wanting more.
Read more: How To Make Birthday Cake Ice Cream At Home
